Crockpot Pork Chops With Apples And Onions (gluten Free And Paleo)

Are you ready to make some mouth-watering and easy Crock Pot Pork Chops? Look no further! These delicious recipes will have your taste buds dancing with delight. From savory BBQ-style to sweet and tangy apple-infused, there’s a recipe here for every palate. Grab your slow cooker and get ready for a culinary adventure!

Easy Crock Pot Pork Chops

Ingredients:

• 4 boneless pork chops
• 1 cup chicken broth
• 1/4 cup soy sauce
• 1/4 cup Worcestershire sauce
• 2 garlic cloves, minced
• 1 teaspoon dried parsley flakes
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried oregano
• Salt and pepper to taste

Instructions:

1. In a slow cooker, combine the chicken broth, soy sauce, Worcestershire sauce, garlic, parsley flakes, basil, and oregano.
2. Season the pork chops with salt and pepper, then place them in the slow cooker.
3. Cook on low for 6-8 hours or on high for 4 hours, until the pork chops are tender and cooked through.
4. Serve with your favorite side dishes and enjoy!

How to prepare: These easy Crock Pot Pork Chops are a breeze to prepare. Simply combine the marinade ingredients in your slow cooker, season the pork chops, and let them cook on low for several hours. The result is tender, juicy chops that are packed with flavor. You’ll be amazed at how effortless it is to create a gourmet meal right in your own kitchen!

Preparation time: Allow 10 minutes to prepare the marinade and season the pork chops. Cooking time may vary depending on the heat setting you choose, so plan for at least 4-8 hours of cook time.

Crock Pot Apple Crisp Pork Chops

Ingredients:

• 4 boneless pork chops
• 2 large apples, peeled and sliced
• 1/4 cup brown sugar
• 1/4 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/4 cup melted butter
• 1/2 cup oats

Instructions:

1. In a bowl, mix together the brown sugar, cinnamon, nutmeg, melted butter, and oats until crumbly.
2. Place the pork chops in the slow cooker and top with the sliced apples.
3. Spoon the oat mixture over the top.
4. Cook on low for 6-8 hours or on high for 4 hours, until the pork chops are cooked through and the apples are tender.
5. Serve with a scoop of vanilla ice cream for a deliciously sweet and savory dessert!

How to prepare: The combination of tender pork chops, sweet apples, and a crisp oat topping makes this recipe a standout. Simply mix together the brown sugar, spices, melted butter, and oats for the crumb topping. Layer the pork chops and sliced apples in the slow cooker and spoon the oat mixture over the top. Let it cook on low for a few hours, and you’ll have a delightful dessert that’s sure to impress.

Preparation time: Allow 15 minutes to mix the crumb topping, layer the ingredients in the slow cooker, and set it to cook. The low and slow cooking process will take care of the rest!

Crock Pot BBQ-Style Pork Chops

Ingredients:

• 4 boneless pork chops
• 1 cup BBQ sauce
• 1/4 cup ketchup
• 1/4 cup brown sugar
• 1/4 cup apple cider vinegar
• 1 tablespoon Worcestershire sauce
• 1 teaspoon garlic powder
• 1/2 teaspoon onion powder
• 1/2 teaspoon smoked paprika
• Salt and pepper to taste

Instructions:

1. In a bowl, whisk together the BBQ sauce, ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, smoked paprika, salt, and pepper.
2. Place the pork chops in the slow cooker and pour the BBQ sauce mixture over the top.
3. Cook on low for 6-8 hours or on high for 4 hours, until the pork chops are tender and the sauce has thickened.
4. Serve with your favorite BBQ sides and enjoy the finger-licking goodness!

How to prepare: If you’re a fan of tangy, smoky BBQ flavor, you’ll love these Crock Pot BBQ-Style Pork Chops. The homemade BBQ sauce is a blend of sweet and savory ingredients that will have your taste buds begging for more. Simply whisk together the sauce, place the pork chops in the slow cooker, and pour the sauce over the top. Let it cook slowly for several hours until the pork chops are fall-apart tender.

Preparation time: Allow 10 minutes to prepare the BBQ sauce and season the pork chops. The slow cooking process will take care of the rest, resulting in tender and flavorful chops!

Crock Pot Pork Chops with Apples and Onions

Ingredients:

• 4 boneless pork chops
• 2 apples, thinly sliced
• 1 onion, thinly sliced
• 1/2 cup apple juice
• 1/4 cup brown sugar
• 1 tablespoon Dijon mustard
• 1 teaspoon dried thyme
• 1/2 teaspoon cinnamon
• Salt and pepper to taste

Instructions:

1. In a small bowl, whisk together the apple juice, brown sugar, Dijon mustard, dried thyme, cinnamon, salt, and pepper.
2. Place a layer of sliced apples and onions in the bottom of the slow cooker, then place the pork chops on top.
3. Pour the apple juice mixture over the top.
4. Cook on low for 6-8 hours or on high for 4 hours, until the pork chops are cooked through and the apples and onions are tender.
5. Serve with roasted vegetables or mashed potatoes for a comforting and satisfying meal!

How to prepare: This recipe combines the classic flavors of pork, apples, and onions in a comforting and delicious dish. Whisk together the sweet and tangy apple juice mixture, layer the apples and onions in the slow cooker, and place the pork chops on top. Pour the apple juice mixture over the top and let it cook slowly for several hours. The result is a melt-in-your-mouth meal that will warm your soul.

Preparation time: Allow 10 minutes to prepare the apple juice mixture, slice the apples and onions, and layer the ingredients in the slow cooker. The slow cooking process will do the rest, infusing the pork chops with incredible flavor.

There you have it! Four delectable Crock Pot Pork Chop recipes that are sure to please. Whether you prefer sweet and tangy, savory BBQ-style, or classic combinations like apples and onions, there’s a recipe here for everyone. These easy and flavorful dishes will elevate your weeknight dinners and become family favorites in no time. So grab your slow cooker and get cooking!