Hey there, fellow foodies! Are you ready for a hilarious culinary adventure? Hold on to your aprons because I’m about to introduce you to the ultimate prankster of pasta dishes - Chicken Spaghetti! Get ready to giggle and salivate at the same time because this recipe is gonna tickle your taste buds like never before.
- Ultimate Crock Pot Chicken Spaghetti
Ingredients:
- 1 whole chicken (cut into pieces)
- 1 pound spaghetti pasta
- 1 onion (finely chopped)
- 3 garlic cloves (minced)
- 1 can diced tomatoes (14 ounces)
- 1 can cream of chicken soup (10.5 ounces)
- 1 cup chicken broth
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
Instructions:
- First, grab your crock pot and place the chicken pieces in it. Season them with salt, pepper, and Italian seasoning.
- In a bowl, mix together the diced tomatoes, cream of chicken soup, chicken broth, onion, and garlic. Pour this mixture over the chicken.
- Cover the crock pot and cook on low heat for 6 hours or high heat for 3 hours.
- Once the chicken is cooked through, remove it from the crock pot and shred it using two forks. Set it aside.
- In the meantime, cook the spaghetti pasta according to the package instructions. Drain the pasta and set it aside.
- Return the shredded chicken to the crock pot and add the cooked spaghetti. Mix everything together until well combined.
- Sprinkle the cheddar and mozzarella cheese on top. Cover the crock pot and cook for an additional 30 minutes on low heat, or until the cheese is melted and bubbly.
- Serve this gooey, cheesy delight with a side of laughter and enjoy!
How to prepare:
Prepare to have your mind blown as you embark on this delightful cooking journey. Grab your crock pot and get ready to create a symphony of flavors. The combination of tender chicken, al dente spaghetti, and gooey cheese will make your taste buds dance with joy.
Preparation time:
This scrumptious recipe requires a bit of patience and love. Allow 10 minutes for prep time, 6-8 hours for cooking, and an extra 30 minutes for the cheese to get all melty and irresistible.
Servings:
This recipe serves a hungry crowd of 6-8 people. Perfect for a family gathering or a hilarious dinner party with friends!
Nutrition Facts:
Calories? Who needs ’em when you’re having a blast with this laughter-inducing chicken spaghetti! Just kidding, here are the nutrition facts per serving:
- Calories: 420
- Total Fat: 16g
- Cholesterol: 85mg
- Sodium: 830mg
- Total Carbohydrate: 39g
- Protein: 30g
Tips:
Looking to add some extra fun to your chicken spaghetti adventure? Here are some tips:
- Add some chopped bell peppers and mushrooms for an extra flavor kick.
- Sprinkle some crushed red pepper flakes for a spicy twist.
- Serve with a side of hilarious jokes to keep the laughter flowing.
- Chicken Spaghetti Crock Pot Recipe with Cream Cheese
Ingredients: - 2 boneless, skinless chicken breasts
- 8 ounces cream cheese
- 1 can cream of mushroom soup (10.5 ounces)
- 1 can cream of chicken soup (10.5 ounces)
- 1 can diced tomatoes with green chilies (10 ounces)
- 1 can tomato sauce (8 ounces)
- 1 onion (chopped)
- 2 cloves garlic (minced)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 12 ounces spaghetti (cooked)
- 1 cup shredded cheddar cheese
Instructions: 1. Place the chicken breasts in the crock pot. 2. In a separate bowl, mix together cream cheese, cream of mushroom soup, cream of chicken soup, diced tomatoes with green chilies, tomato sauce, onion, garlic, Italian seasoning, salt, and black pepper. 3. Pour the mixture over the chicken breasts in the crock pot. 4. Cover the crock pot and cook on low heat for 6 hours or high heat for 3 hours. 5. Once the chicken is cooked through, remove it from the crock pot and shred it using two forks. 6. Return the shredded chicken to the crock pot and add the cooked spaghetti. Mix everything together until well combined. 7. Sprinkle the cheddar cheese on top. Cover the crock pot and cook for an additional 30 minutes on low heat, or until the cheese is melted and bubbly. 8. Serve with a side of laughter and enjoy!
That’s it, folks! Two hilarious and mouthwatering recipes for Chicken Spaghetti. Whip up a batch of these cheesy wonders, gather your loved ones, and get ready for a night of laughter and pure culinary delight. Happy cooking, funny people!
