25 Easy Pressure Cooker 4th Of July Recipes

Crock Pot Hot Dogs in 2021 | Cooking for a crowd, Cooking, Easy crockpot

Crock Pot Hot Dogs Recipe

Crock Pot Hot Dogs

Are you looking for a delicious and easy recipe to feed a crowd? Look no further! These Crock Pot Hot Dogs are the perfect solution. With just a few simple ingredients and minimal prep time, you can have a tasty meal ready to go in no time.

Ingredients:

  • 1 package hot dogs
  • 1 cup ketchup
  • 1/2 cup yellow mustard
  • 1/4 cup brown sugar
  • 1/4 cup diced onion
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon paprika
  • Salt and pepper to taste

Instructions:

  1. Place the hot dogs in the crock pot.
  2. In a medium bowl, mix together the ketchup, mustard, brown sugar, diced onion, garlic powder, onion powder, paprika, salt, and pepper.
  3. Pour the sauce over the hot dogs in the crock pot.
  4. Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the hot dogs are heated through and the flavors have melded together.
  5. Serve the hot dogs on buns with your favorite toppings.

How to Prepare:

Preparing these Crock Pot Hot Dogs is incredibly easy. Simply gather all the ingredients listed above and follow the step-by-step instructions below:

  1. Start by placing the hot dogs in the crock pot.
  2. In a separate medium bowl, combine the ketchup, mustard, brown sugar, diced onion, garlic powder, onion powder, paprika, salt, and pepper. Mix well to ensure all the ingredients are fully incorporated.
  3. Pour the sauce mixture over the hot dogs in the crock pot, making sure to evenly coat each hot dog.
  4. Cover the crock pot and set it to cook on low for 4-6 hours or on high for 2-3 hours. Cooking times may vary depending on the intensity of your crock pot, so keep an eye on the hot dogs to ensure they are heated through.
  5. Once the hot dogs are cooked, remove them from the crock pot and serve them on buns with your choice of toppings. Some popular options include diced onions, shredded cheese, pickles, and mustard.

Preparation Time:

The preparation time for these Crock Pot Hot Dogs is minimal, making it a convenient option for feeding a crowd. The total preparation time, including gathering ingredients and mixing the sauce, should take no more than 15 minutes.

Servings:

This recipe is designed to serve a crowd, making it perfect for parties, potlucks, or any gathering where you need to feed a large group of people. One package of hot dogs should yield approximately 8-10 servings.

Nutrition Facts:

As with any recipe, it’s important to consider the nutritional value of the food you are consuming. While hot dogs are a popular and tasty option, they should be enjoyed in moderation. Here is a general breakdown of the nutritional facts for one serving of these Crock Pot Hot Dogs:

  • Calories: Approximately 250
  • Total Fat: 15g
  • Saturated Fat: 5g
  • Cholesterol: 30mg
  • Sodium: 900mg
  • Total Carbohydrates: 20g
  • Dietary Fiber: 1g
  • Sugar: 10g
  • Protein: 9g

Please note that these values may vary depending on the specific brand of hot dogs and buns used, as well as any additional toppings or condiments.

Tips:

Here are a few tips to enhance your Crock Pot Hot Dogs experience:

  • Choose high-quality hot dogs for the best flavor and texture.
  • Experiment with different types of buns for added variety.
  • Customize your toppings to suit your preferences.
  • Consider serving a variety of side dishes, such as coleslaw, potato salad, or corn on the cob.

FAQs:

Q: Can I use turkey or veggie hot dogs instead of regular hot dogs?

A: Yes, you can substitute turkey or veggie hot dogs in this recipe. The cooking times and flavors should remain the same.

Q: Can I make these hot dogs on the stovetop instead of in a crock pot?

A: Absolutely! If you prefer to cook the hot dogs on the stovetop, simply simmer them in the sauce mixture over low heat for approximately 10-15 minutes.

Q: Are these hot dogs suitable for freezing?

A: While the hot dogs can be frozen, the texture may change slightly upon thawing and reheating. It is recommended to consume them fresh for the best taste and texture.

Enjoy these delicious Crock Pot Hot Dogs at your next gathering or event. They are sure to be a hit with both kids and adults alike!

4th Of July Crock Pot Ideas

4th Of July Crock Pot Ideas

When it comes to celebrating the 4th of July, there’s nothing quite like gathering with friends and family for a delicious meal. If you’re looking for some tasty and easy recipes to make using your crock pot, we’ve got you covered. These 4th of July Crock Pot Ideas are sure to impress your guests and make your holiday celebration a memorable one.

Ingredients:

  • 1 whole chicken
  • 1/2 cup bourbon
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 2 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1/2 teaspoon red pepper flakes
  • Green onions, for garnish

Instructions:

  1. In a large bowl, combine the bourbon, soy sauce, honey, minced garlic, grated ginger, and red pepper flakes.
  2. Place the whole chicken in the crock pot and pour the bourbon mixture over it.
  3. Cover the crock pot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
  4. Once cooked, remove the chicken from the crock pot and let it rest for a few minutes before carving.
  5. Garnish with green onions and serve with your favorite sides.

How to Prepare:

Preparing these 4th of July Crock Pot Ideas is a breeze. Just follow these simple steps:

  1. Start by combining the bourbon, soy sauce, honey, minced garlic, grated ginger, and red pepper flakes in a large bowl. Mix well to ensure all the flavors are evenly combined.
  2. Place the whole chicken in the crock pot and pour the bourbon mixture over it, making sure to coat the chicken thoroughly.
  3. Cover the crock pot and set it to cook on low for 6-8 hours or on high for 3-4 hours. The chicken should be cooked through and tender once done.
  4. Once cooked, carefully remove the chicken from the crock pot and let it rest for a few minutes before carving. This will help the juices distribute evenly throughout the meat.
  5. Garnish the chicken with green onions for added flavor and freshness. Serve with your choice of sides, such as roasted vegetables, cornbread, or mashed potatoes.

Preparation Time:

The preparation time for these 4th of July Crock Pot Ideas is minimal, allowing you to spend more time enjoying the holiday with your loved ones. It should take no more than 15 minutes to gather the ingredients and mix the bourbon sauce.

Servings:

This recipe is designed to serve a group of people, making it ideal for a 4th of July gathering. One whole chicken typically serves 4-6 people, depending on portion sizes and appetites.

Nutrition Facts:

As with any recipe, it’s important to consider the nutritional value of the food you are consuming. Here is a general breakdown of the nutritional facts for one serving of these 4th of July Crock Pot Ideas:

  • Calories: Approximately 300
  • Total Fat: 5g
  • Saturated Fat: 1g
  • Cholesterol: 100mg
  • Sodium: 600mg
  • Total Carbohydrates: 10g
  • Dietary Fiber: 0g
  • Sugar: 9g
  • Protein: 40g

Please note that these values may vary depending on the specific brand of ingredients used and any added garnishes or sides.

Tips:

Here are a few tips to make the most out of these 4th of July Crock Pot Ideas:

  • Use a high-quality bourbon for the best flavor. If you prefer, you can substitute the bourbon with apple juice or chicken broth.
  • For a spicier kick, add additional red pepper flakes to the bourbon mixture.
  • Make sure to let the chicken rest before carving to ensure juicy and tender meat.
  • Serve the chicken with a variety of sides and condiments to suit everyone’s preferences.

FAQs:

Q: Can I use boneless chicken breasts or thighs instead of a whole chicken?

A: Yes, boneless chicken breasts or thighs can be used in this recipe. Adjust the cooking times accordingly to ensure the chicken is fully cooked.

Q: Can I make the bourbon sauce ahead of time?

A: Absolutely! The bourbon sauce can be prepared and stored in the refrigerator for up to 3 days before use. Simply pour it over the chicken in the crock pot when you’re ready to cook.

Q: Can I use a dry rub instead of the bourbon sauce?

A: Yes, a dry rub can be used instead of the bourbon sauce. Make sure to season the chicken well with your choice of spices and herbs.

These 4th of July Crock Pot Ideas are not only delicious but also convenient. Take advantage of your crock pot to simplify your holiday cooking, allowing you to spend more time enjoying the festivities with your friends and family. Happy 4th of July!

Slow Cooker Baked Beans Recipe

Slow Cooker Baked Beans Recipe

Looking for a flavorful and easy side dish for your next barbecue or potluck? These Slow Cooker Baked Beans are the perfect addition to any summer spread. With just a few simple ingredients and a little help from your trusty slow cooker, you can have a delicious batch of baked beans ready to go with minimal effort.

Ingredients:

  • 1 pound dried navy beans
  • 1 onion, diced
  • 1/2 cup ketchup
  • 1/4 cup molasses
  • 1/4 cup brown sugar
  • 2 tablespoons Dijon mustard
  • 1 tablespoon Worcestershire sauce …