Are you ready to tantalize your taste buds with some incredible pasta recipes? Look no further! We have curated a collection of mouthwatering pasta dishes that will surely leave you craving for more. From creamy garlic prawn pasta to cheesy chicken spinach bake, these recipes are guaranteed to satisfy your pasta cravings. So, put on your apron and let’s get cooking!
Creamy Garlic Prawn Pasta
Ingredients:
- 1 pound prawns, peeled and deveined
- 1 pound pasta of your choice
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 2 tablespoons butter
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- Cook the pasta according to the package instructions. Drain and set aside.
- In a large skillet, heat the olive oil and butter over medium heat. Add the minced garlic and sauté until fragrant.
- Add the prawns to the skillet and season with salt and pepper. Cook until they turn pink, about 3-4 minutes.
- Pour in the heavy cream and bring to a simmer. Stir in the Parmesan cheese until melted and smooth.
- Add the cooked pasta to the skillet and toss to coat it in the creamy sauce.
- Serve hot and enjoy!
Easy Chicken Pasta
Ingredients:
- 1 pound chicken breast, sliced
- 1 pound spaghetti
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped fresh parsley
- 1/4 cup olive oil
- Salt and pepper to taste
Instructions:
- Cook the spaghetti according to the package instructions. Drain and set aside.
- In a large skillet, heat the olive oil over medium heat. Add the chopped onion and minced garlic. Sauté until the onion turns translucent.
- Add the sliced chicken breast to the skillet and cook until it’s no longer pink in the center.
- Incorporate the cooked spaghetti into the skillet and toss to combine.
- Sprinkle the mozzarella and Parmesan cheese over the pasta and cover the skillet with a lid until the cheese melts.
- Garnish with chopped parsley and serve hot.
Garlic Parmesan Pasta
Ingredients:
- 1 pound linguine
- 4 cloves garlic, minced
- 1 cup grated Parmesan cheese
- 1/2 cup heavy cream
- 2 tablespoons butter
- 1 tablespoon chopped fresh parsley
- Salt and pepper to taste
Instructions:
- Cook the linguine according to the package instructions. Drain and set aside.
- In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté until fragrant.
- Pour in the heavy cream and bring to a simmer.
- Stir in the grated Parmesan cheese until melted and smooth.
- Add the cooked linguine to the skillet and toss to coat it in the creamy sauce.
- Garnish with chopped parsley and serve hot.
Creamy Mushroom Chicken Pasta
Ingredients:
- 1 pound chicken breast, cubed
- 8 ounces mushrooms, sliced
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 cup chicken broth
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 2 tablespoons butter
- 2 tablespoons olive oil
- Salt and pepper to taste
Instructions:
- In a large skillet, heat the olive oil and butter over medium heat. Add the chopped onion and minced garlic. Sauté until the onion turns translucent.
- Add the cubed chicken breast to the skillet and cook until it’s no longer pink in the center.
- Add the sliced mushrooms to the skillet and cook until they are soft and golden.
- Pour in the chicken broth and bring to a simmer. Cook for 5-7 minutes.
- Stir in the heavy cream and grated Parmesan cheese until the sauce thickens.
- Toss in the cooked pasta and mix until well coated.
- Season with salt and pepper according to your taste.
- Serve hot and enjoy!
These delectable pasta recipes are perfect for a comforting dinner or a special occasion. The creamy sauces combined with the perfectly cooked pasta will leave your taste buds dancing with joy. Whether you are a fan of seafood or prefer chicken and mushrooms, there is something in this collection to suit everyone’s palate.
Preparing these pasta dishes is a breeze, and you can whip them up in no time. So, gather your ingredients and get ready to enjoy a delightful meal. Bon appétit!