Bake Realfoodwithjessica

Are you looking for some fun and delicious recipes to make for your boyfriend? Look no further! We have compiled a list of mouthwatering recipes that are sure to impress your significant other. From sweet treats to savory dishes, these recipes are guaranteed to make your boyfriend’s taste buds dance with delight!

Coconut Cream Pie

Indulge in the creamy goodness of this Coconut Cream Pie. Made with coconut desserts and a cookie crust, this pie is the perfect balance of sweet and tangy. It’s an absolute must-try for coconut lovers!

### Ingredients:

• 1 9-inch pie crust
• 1 cup sugar
• 1/4 cup cornstarch
• 1/2 teaspoon salt
• 3 cups milk
• 4 large eggs, separated
• 1 cup shredded coconut
• 1 teaspoon vanilla extract
• Whipped cream, for topping

Instructions:

1. Preheat the oven to 350°F (175°C).
2. Prepare the pie crust and set aside.
3. In a saucepan, combine the sugar, cornstarch, salt, and milk. Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil.
4. In a separate bowl, beat the egg yolks. Gradually whisk in half of the hot milk mixture.
5. Pour the egg yolk mixture back into the saucepan and cook for an additional 2 minutes, stirring constantly.
6. Remove the saucepan from the heat and stir in the shredded coconut and vanilla extract.
7. Pour the mixture into the prepared pie crust and bake for 12-15 minutes, or until the crust is golden brown.
8. Remove the pie from the oven and let it cool completely before refrigerating for at least 2 hours.
9. Once chilled, top with whipped cream and sprinkle with coconut flakes.
10. Slice and serve!

Enjoy this delightful Coconut Cream Pie with your boyfriend and watch his eyes light up with each delicious bite!

Coconut Oil Chocolate Chip Cookies

Looking for a healthier twist on the classic chocolate chip cookies? These Coconut Oil Chocolate Chip Cookies are just what you need. They are gluten-free and dairy-free, making them suitable for those with dietary restrictions.

### Ingredients:

• 1/2 cup coconut oil, melted
• 3/4 cup brown sugar
• 1 large egg
• 2 teaspoons vanilla extract
• 1 3/4 cups gluten-free all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup dairy-free chocolate chips

Instructions:

1. Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a mixing bowl, combine the melted coconut oil, brown sugar, egg, and vanilla extract. Mix until well combined.
3. In a separate bowl, whisk together the gluten-free flour, baking soda, and salt.
4. Add the dry ingredients to the wet ingredients and mix until a dough forms.
5. Gently stir in the dairy-free chocolate chips.
6. Using a cookie scoop or tablespoon, drop rounded dough balls onto the prepared baking sheet.
7. Bake for 10-12 minutes, or until the edges are golden brown.
8. Allow the cookies to cool on the baking sheet for 5 minutes, then transfer them to a wire rack to cool completely.
9. Enjoy these irresistible Coconut Oil Chocolate Chip Cookies with a glass of milk or a cup of coffee!