My Cafe Cappuccino Recipes

Hey y’all! Today I’m excited to share with you some delicious recipes for hot chocolate and cappuccino from My Cafe! These drinks are perfect for cozy nights at home or when you need a little pick-me-up. So grab your favorite mug and let’s get started!

Cappuccino

First up, we have the classic Cappuccino. This creamy and frothy espresso-based drink is a favorite among coffee lovers. Here’s what you’ll need:

Ingredients:

• 1 shot of espresso
• 3/4 cup of milk
• Cocoa powder for dusting

Instructions:

1. Brew a shot of espresso.
2. In a small saucepan, heat the milk until hot but not boiling.
3. Froth the hot milk using a milk frother or whisk until it becomes creamy and frothy.
4. Pour the espresso into your favorite mug.
5. Gently pour the frothy milk over the espresso, holding back the foam with a spoon.
6. Sprinkle cocoa powder on top for a finishing touch.
7. Enjoy your homemade cappuccino!

Next up, we have the indulgent Super Marshmallow Cappuccino. This sweet and decadent drink is a real treat. Check it out:

Super Marshmallow Cappuccino

Get ready for a sugar rush! Here’s what you’ll need:

Ingredients:

• 1 shot of espresso
• 3/4 cup of milk
• 1 tablespoon of sugar
• Marshmallows for topping

Instructions:

1. Brew a shot of espresso.
2. In a small saucepan, heat the milk until hot but not boiling.
3. Stir in the sugar until dissolved.
4. Froth the hot milk using a milk frother or whisk until it becomes creamy and frothy.
5. Pour the espresso into your favorite mug.
6. Gently pour the frothy milk over the espresso, holding back the foam with a spoon.
7. Top with marshmallows for a delightful sweetness.
8. Serve it up and savor the sweetness of this super marshmallow cappuccino!

Honey Cappuccino

For those who love a touch of sweetness in their cappuccino, the Honey Cappuccino is a must-try. Here’s how to make it:

Ingredients:

• 1 shot of espresso
• 3/4 cup of milk
• 1 tablespoon of honey

Instructions:

1. Brew a shot of espresso.
2. In a small saucepan, heat the milk until hot but not boiling.
3. Stir in the honey until dissolved.
4. Froth the hot milk using a milk frother or whisk until it becomes creamy and frothy.
5. Pour the espresso into your favorite mug.
6. Gently pour the frothy milk over the espresso, holding back the foam with a spoon.
7. Add a drizzle of honey on top for an extra touch of sweetness.
8. Indulge in the heavenly flavors of this honey-infused cappuccino!

Now that you have some delicious cappuccino recipes, it’s time to whip up a batch and enjoy the cozy vibes. These drinks are perfect for sipping on a chilly day or whenever you need a little pick-me-up. So grab your favorite mug and get brewing!

Happy sipping!