Campbell's Condensed Green Pea Soup, 11.25 Oz. Can

Today, I am excited to share with you some delicious recipes featuring Campbell’s Cheddar Cheese soup. Cheddar cheese adds a rich and creamy flavor to any dish, making it a perfect ingredient for soups, casseroles, and more. So, let’s dive into these mouthwatering recipes!

Campbell’s Cheddar Cheese Soup Recipes: Broccoli Soup

This hearty and comforting broccoli soup is a great choice for a cozy dinner. The combination of cheddar cheese soup and fresh broccoli creates a creamy and flavorful soup that will warm you up from the inside out.

Ingredients:

• 1 can of Campbell’s Cheddar Cheese soup
• 2 cups of broccoli florets
• 1 onion, diced
• 2 cloves of garlic, minced
• 2 cups of vegetable broth
• 1 cup of milk
• Salt and pepper to taste

Instructions:

1. In a large pot, sauté the diced onion and minced garlic until translucent.
2. Add the broccoli florets and cook for a few minutes until slightly tender.
3. Pour in the vegetable broth and bring to a boil. Simmer for about 10 minutes.
4. Add the Campbell’s Cheddar Cheese soup and milk. Stir well to combine.
5. Season with salt and pepper to taste.
6. Simmer for another 5 minutes until the soup is heated through.
7. Serve hot and enjoy!

This creamy and cheesy broccoli soup is the ultimate comfort food. It pairs perfectly with a crusty bread or a side salad for a complete meal.

Campbell’s Cheddar Cheese Soup Recipes: Cheddar Potato Casserole

This Cheddar Potato Casserole is a crowd-pleasing dish that combines the creamy goodness of cheddar cheese soup with tender potatoes. It’s the perfect side dish for any occasion and will leave your guests craving for more.

Ingredients:

• 1 can of Campbell’s Cheddar Cheese soup
• 4 cups of peeled and sliced potatoes
• 1 cup of shredded cheddar cheese
• 1/2 cup of sour cream
• 1/4 cup of chopped green onions
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F (190°C) and grease a casserole dish.
2. In a large bowl, combine the Campbell’s Cheddar Cheese soup, sour cream, chopped green onions, salt, and pepper.
3. Add the sliced potatoes to the bowl and toss to coat them evenly with the cheese mixture.
4. Transfer the potato mixture to the greased casserole dish and spread it out evenly.
5. Sprinkle the shredded cheddar cheese over the top of the casserole.
6. Cover the dish with foil and bake for 45 minutes.
7. Remove the foil and bake for an additional 15 minutes until the cheese is golden and bubbly.
8. Let it cool for a few minutes before serving.

This cheesy and indulgent Cheddar Potato Casserole will become a family favorite in no time. It pairs well with grilled meats or can be enjoyed on its own for a comforting meal.

Campbell’s Cheddar Cheese Soup Recipes: Cheeseburger Soup

Get ready for a flavor explosion with this incredible Cheeseburger Soup. It’s like enjoying a cheeseburger in a bowl, with the added creaminess of cheddar cheese soup. This soup is sure to satisfy all your comfort food cravings.

Ingredients:

• 1 can of Campbell’s Cheddar Cheese soup
• 1 pound of ground beef
• 1 onion, diced
• 2 cloves of garlic, minced
• 2 cups of diced potatoes
• 1 cup of diced carrots
• 1 cup of diced celery
• 4 cups of beef broth
• 1 cup of milk
• 1 cup of shredded cheddar cheese
• Salt and pepper to taste

Instructions:

1. In a large pot, brown the ground beef over medium heat. Drain any excess fat.
2. Add the diced onion and minced garlic to the pot and sauté for a few minutes until fragrant.
3. Add the diced potatoes, carrots, and celery to the pot. Stir well to combine.
4. Pour in the beef broth and bring to a boil. Reduce heat and simmer for about 15 minutes until the vegetables are tender.
5. Add the Campbell’s Cheddar Cheese soup and milk to the pot. Stir until well incorporated.
6. Simmer for another 5 minutes to heat the soup through.
7. Stir in the shredded cheddar cheese until melted and smooth.
8. Season with salt and pepper to taste.
9. Serve hot and enjoy the delicious flavors of a cheeseburger in soup form!

This hearty and cheesy Cheeseburger Soup is perfect for chilly evenings. Top it with some crispy bacon bits and green onions for an extra touch of flavor.

I hope you enjoy these delectable Campbell’s Cheddar Cheese soup recipes. They are easy to make and bursting with cheesy goodness. Whether you’re making a comforting soup or a delicious casserole, Campbell’s Cheddar Cheese soup will take your dishes to the next level.

Try these recipes today and let the rich and creamy flavors of cheddar cheese elevate your meal!