Blackstone Griddle

Who doesn’t love a delicious plate of fried rice? It’s a classic dish that is loved by people all around the world. Whether you prefer chicken, pork, or even a vegetarian version, fried rice is always a crowd-pleaser. And if you have a Blackstone griddle, you can take your fried rice game to the next level! Today, I’m sharing some mouthwatering recipes for fried rice made on the Blackstone griddle.

Chicken Fried Rice on the Blackstone Griddle

First up, we have a tantalizing recipe for Chicken Fried Rice on the Blackstone Griddle. This recipe comes from The Fresh Cooky and is bound to impress your taste buds. The dish features tender chunks of chicken, crisp vegetables, and perfectly seasoned rice, all cooked to perfection on the Blackstone griddle. The result is a flavorful and satisfying meal that can be enjoyed any day of the week.

Chicken Fried Rice on the Blackstone Griddle### Ingredients:

  • 2 cups cooked rice
  • 1 cup cooked chicken, diced
  • 1 cup mixed vegetables (peas, carrots, corn)
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 2 eggs, beaten
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste

Instructions:

  1. Heat the Blackstone griddle over medium heat and add the vegetable oil.
  2. Scramble the eggs on the griddle and set aside.
  3. In the same griddle, add minced garlic and cook until fragrant.
  4. Add the cooked chicken and mixed vegetables to the griddle and stir-fry until heated through.
  5. Add the cooked rice to the griddle and stir-fry with the chicken and vegetables.
  6. In a small bowl, mix together soy sauce and oyster sauce.
  7. Pour the sauce mixture over the rice and stir-fry until everything is well combined.
  8. Season with salt and pepper to taste.
  9. Add the scrambled eggs back to the griddle and mix them into the rice.
  10. Continue cooking for another 2-3 minutes until the flavors meld together.
  11. Remove from the griddle and serve hot.

This Chicken Fried Rice on the Blackstone Griddle is a versatile dish that can be customized to your liking. Feel free to add your favorite vegetables or switch the protein to suit your taste. The possibilities are endless!

Blackstone Dirty Fried Rice

Next on our flavorful journey is an amazing recipe for Blackstone Dirty Fried Rice. The recipe, shared on YouTube by the Blackstone Culinary Channel, takes traditional fried rice up a notch with its bold and savory flavors. The dish is loaded with smoky bacon, juicy shrimp, and a medley of vegetables, all cooked on the Blackstone griddle. Prepare to be blown away by the deliciousness!

BLACKSTONE DIRTY FRIED RICE RECIPE FOR A FLAT TOP GRIDDLE### Ingredients:

  • 2 cups cooked rice
  • 6 slices bacon, chopped
  • 1 cup shrimp, peeled and deveined
  • 1 cup chopped onion
  • 1 cup chopped bell pepper
  • 1 cup chopped celery
  • 3 cloves garlic, minced
  • 2 eggs, beaten
  • 2 teaspoons Cajun seasoning
  • Salt and pepper to taste

Instructions:

  1. Heat the Blackstone griddle over medium heat and add the chopped bacon.
  2. Cook the bacon until crispy and remove from the griddle.
  3. Keep the bacon drippings on the griddle and add the minced garlic, onion, bell pepper, and celery.
  4. Saute the vegetables until they are tender.
  5. Push the vegetables to one side of the griddle and add the beaten eggs to the other side.
  6. Scramble the eggs and mix them with the sauteed vegetables.
  7. Add the cooked rice, shrimp, and Cajun seasoning to the griddle.
  8. Stir-fry everything together until well combined and heated through.
  9. Season with salt and pepper to taste.
  10. Sprinkle the crispy bacon on top of the fried rice.
  11. Give everything a final stir and remove from the griddle.
  12. Plate the Blackstone Dirty Fried Rice and enjoy!

This Blackstone Dirty Fried Rice is a flavor explosion in every bite. The combination of smoky bacon, succulent shrimp, and Cajun seasoning creates a dish that will leave your taste buds begging for more.

Blackstone Mexican Fried Rice

If you’re looking to add a spicy twist to your fried rice, look no further than the Blackstone Mexican Fried Rice. This recipe, shared by Or Whatever You Do, combines the vibrant flavors of Mexican cuisine with the beloved fried rice. The result is an irresistible dish that will transport you to the streets of Mexico with every mouthful.

Blackstone Mexican Fried Rice### Ingredients:

  • 2 cups cooked rice
  • 1 cup cooked chicken, shredded
  • 1 cup black beans, rinsed and drained
  • 1 cup corn kernels
  • 1 cup diced tomatoes
  • 1/2 cup diced onion
  • 1/4 cup chopped cilantro
  • 2 cloves garlic, minced
  • 2 tablespoons olive oil
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste

Instructions:

  1. Heat the Blackstone griddle over medium heat and add the olive oil.
  2. Add the minced garlic and diced onion to the griddle and saute until fragrant.
  3. Add the cooked chicken, black beans, corn kernels, and diced tomatoes to the griddle.
  4. Sprinkle the chili powder, cumin, smoked paprika, salt, and pepper over the ingredients.
  5. Stir-fry everything together until well combined and heated through.
  6. Add the cooked rice to the griddle and mix it with the other ingredients.
  7. Cook for another 2-3 minutes until the flavors meld together.
  8. Remove from the griddle and garnish with chopped cilantro.
  9. Serve the Blackstone Mexican Fried Rice hot and enjoy the explosion of flavors!

This Blackstone Mexican Fried Rice is a fiesta in your mouth. The combination of bold Mexican spices, tender chicken, and hearty black beans creates a dish that will spice up any mealtime.

Blackstone Chicken Fried Rice

Another fantastic recipe to try on your Blackstone griddle is the Blackstone Chicken Fried Rice from grillonadime.com. This recipe takes the classic chicken fried rice and takes it to new heights with the incredible smoky flavor imparted by the griddle. Get ready to fire up your taste buds!

Blackstone Chicken Fried Rice Recipe### Ingredients:

  • 2 cups cooked rice
  • 1 cup cooked chicken, diced
  • 1 cup mixed vegetables (carrots, peas, corn)
  • 1/2 cup diced onion
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 2 eggs, beaten
  • 2 tablespoons vegetable oil
  • Salt and pepper to taste

Instructions:

  1. Preheat your Blackstone griddle over medium heat.
  2. Add the vegetable oil to the griddle and heat it.
  3. Add the minced garlic and diced onion to the griddle and saute until fragrant.
  4. Add the diced chicken and mixed vegetables to the griddle and stir-fry until cooked through.
  5. Push the chicken and vegetables to one side of the griddle and add the beaten eggs to the other side.
  6. Scramble the eggs and mix them with the chicken and vegetables.
  7. Add the cooked rice to the griddle and mix it with the other ingredients.
  8. In a small bowl, combine soy sauce and oyster sauce.
  9. Pour the sauce mixture over the rice and stir-fry until everything is well coated.
  10. Season with salt and pepper to taste.
  11. Cook for another 2-3 minutes until the flavors meld together.
  12. Remove from the griddle and serve hot.

This mouthwatering Blackstone Chicken Fried Rice is the perfect dish to satisfy your cravings. The combination of tender chicken, flavorful vegetables, and perfectly seasoned rice will leave you wanting more.

So whether you’re craving traditional chicken fried rice, a smoky and spicy version, or a Mexican twist, these recipes made on the Blackstone griddle have got you covered. Fire up your griddle, gather your ingredients, and get ready to create a delicious feast that will impress your family and friends. Happy cooking!

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