My Chipotle Beans Leave Your Belly Full, Your Heart Healthy, And Your

Today, I want to share with you a delicious recipe that features a key ingredient called Better Than Bouillon’s Smokey Chipotle Base. This unique base adds a smoky and spicy flavor to any dish, making it a must-have for any chili lover.

My Famous Chili with Better Than Bouillon - Bay’s Style Diary

Ingredients:

• 1 pound ground beef
• 1 onion, diced
• 1 red bell pepper, diced
• 2 cloves garlic, minced
• 1 can diced tomatoes
• 1 can kidney beans, drained and rinsed
• 1 can black beans, drained and rinsed
• 1 can tomato sauce
• 2 tablespoons Better Than Bouillon’s Smokey Chipotle Base
• 1 tablespoon chili powder
• 1 teaspoon cumin
• Salt and pepper to taste

Instructions:

1. In a large pot, brown the ground beef over medium heat. Drain any excess fat.
2. Add the diced onion, red bell pepper, and minced garlic to the pot. Cook until the vegetables are softened.
3. Stir in the diced tomatoes, kidney beans, black beans, and tomato sauce.
4. Add the Smokey Chipotle Base, chili powder, and cumin. Season with salt and pepper to taste.
5. Simmer the chili for at least 30 minutes to allow the flavors to develop.

How to prepare:

To prepare this delicious chili, start by browning the ground beef in a large pot. Once the beef is cooked, add in the diced onion, red bell pepper, and minced garlic. Allow these ingredients to cook until the vegetables are softened.

Next, it’s time to add in the diced tomatoes, kidney beans, black beans, and tomato sauce. These ingredients will create a rich and hearty base for the chili. To enhance the flavor even further, add in 2 tablespoons of Better Than Bouillon’s Smokey Chipotle Base. This base adds a smoky and spicy kick that takes the chili to a whole new level.

Season the chili with chili powder, cumin, salt, and pepper to taste. These spices add depth and complexity to the dish. Let the chili simmer for at least 30 minutes to allow the flavors to meld together and develop.

Preparation time:

The preparation time for this chili is minimal. It will take approximately 10 minutes to brown the ground beef and sauté the vegetables. After that, it’s just a matter of letting the chili simmer for 30 minutes to an hour, depending on how rich and flavorful you want it to be.

Servings:

This recipe will yield approximately 6 servings, making it perfect for a family dinner or for meal prepping for the week.

Nutrition Facts:

Calories: 300 | Total Fat: 12g | Saturated Fat: 4g | Cholesterol: 50mg | Sodium: 1000mg | Carbohydrates: 26g | Fiber: 7g | Sugar: 6g | Protein: 23g

Tips:

If you prefer a milder chili, you can adjust the amount of Smokey Chipotle Base according to your taste. Start with 1 tablespoon and gradually add more if desired.

FAQs:

Q: Is Better Than Bouillon’s Smokey Chipotle Base gluten-free?
A: Yes, Better Than Bouillon’s Smokey Chipotle Base is gluten-free. You can enjoy it without any worries.

Now that you have the recipe for my famous chili featuring Better Than Bouillon’s Smokey Chipotle Base, it’s time to gather the ingredients and get cooking! This chili is perfect for cozy nights in or for impressing your friends and family at your next gathering. Give it a try and let your taste buds be amazed!