Barilla 12 oz. Collezione Cheese and Spinach Tortellini Pasta
Are you ready to embark on a cheesy and spinach-filled adventure? Barilla presents you with their 12 oz. Collezione Cheese and Spinach Tortellini Pasta, a delightful treat for your taste buds. This pasta is not your ordinary tortellini – it’s packed with cheesy goodness and a hint of spinach to add some extra flavor and nutrition.
Let’s dive into the recipe and see how you can create a mouthwatering dish with this delicious pasta.
Ingredients
- 12 oz. Barilla Collezione Cheese and Spinach Tortellini Pasta
- Water
- Salt
- Optional: grated Parmesan cheese
Instructions
1. Fill a large pot with water and add a pinch of salt. Bring the water to a boil.
2. Add the Barilla Collezione Cheese and Spinach Tortellini Pasta to the boiling water. Cook according to the package instructions, usually around 9-11 minutes or until al dente.
3. Drain the cooked tortellini pasta and transfer it to a serving dish.
4. Optional: Sprinkle grated Parmesan cheese on top for an extra cheesy kick.
How to Prepare
Preparing this dish is as easy as boiling water! All you need to do is follow the instructions above, and you’ll have a scrumptious plate of cheesy and spinach-filled tortellini pasta ready to devour.
Preparation Time
The preparation time for this recipe is minimal, as it takes approximately 9-11 minutes to cook the tortellini pasta. It’s perfect for those busy days when you’re craving a delicious meal but don’t have much time to spare in the kitchen.
Servings
This recipe serves approximately 2-3 people, but feel free to adjust the quantities based on your desired portion sizes.
Nutrition Facts
Unfortunately, we don’t have the exact nutrition facts for this particular dish. However, rest assured that the Barilla Collezione Cheese and Spinach Tortellini Pasta provides a good source of protein, fiber, and essential vitamins and minerals.
Tips
- Get creative with your toppings! Besides grated Parmesan cheese, you can also try adding some fresh basil leaves or a drizzle of olive oil for added flavor.
- If you want to make this dish even more filling, consider adding some sautéed vegetables like zucchini, mushrooms, or bell peppers.
- Don’t be afraid to experiment with different sauces! Whether it’s a classic marinara sauce or a creamy Alfredo sauce, the Barilla Collezione Cheese and Spinach Tortellini Pasta pairs well with a variety of flavors.
FAQs
Q: Is this pasta suitable for vegetarians?
A: Yes, the Barilla Collezione Cheese and Spinach Tortellini Pasta is vegetarian-friendly.
Q: Can I freeze the leftovers?
A: Yes, you can freeze the cooked tortellini pasta in an airtight container for future use.
Q: Can I use this pasta in a salad?
A: Absolutely! The Barilla Collezione Cheese and Spinach Tortellini Pasta adds a delicious twist to any pasta salad recipe.
That’s it, folks! Now you have all the information you need to create a cheesy and spinach-infused masterpiece using Barilla’s 12 oz. Collezione Cheese and Spinach Tortellini Pasta. Bon appétit!
Barilla Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini
Are you tired of the same old pasta dishes and looking to spice up your dinner routine? Look no further than Barilla Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini! This delightful pasta will transport your taste buds to a whole new level of deliciousness.
Let’s take a closer look at this incredible pasta and how you can create a mouthwatering dish using it.
Ingredients
- 1 package of Barilla Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini
- Water
- Salt
- Optional: your favorite pasta sauce
Instructions
1. Fill a large pot with water and add a pinch of salt. Bring the water to a boil.
2. Add the Barilla Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini to the boiling water. Cook according to the package instructions, usually around 8-10 minutes or until al dente.
3. Drain the cooked tortellini pasta and transfer it to a serving dish.
4. Optional: Add your favorite pasta sauce to the cooked tortellini and toss until well-coated.
How to Prepare
Preparing this dish is a breeze! Just follow the instructions above, and you’ll have a delicious plate of tortellini pasta ready to enjoy. Feel free to get creative with your choice of sauce – whether it’s a simple marinara, creamy Alfredo, or a pesto sauce, the Barilla Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini will complement any flavor.
Preparation Time
The preparation time for this recipe is quick and easy, as it takes around 8-10 minutes to cook the dried tortellini pasta. It’s perfect for those busy weeknight dinners when you need something delicious on the table in no time.
Servings
This recipe serves approximately 2-3 people, but you can easily adjust the quantities based on your desired portion sizes.
Nutrition Facts
Unfortunately, we don’t have the exact nutrition facts for this particular dish. However, the Barilla Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini is made with quality ingredients and is a good source of protein and essential nutrients.
Tips
- Enhance the flavor of your pasta by adding some freshly grated Parmesan cheese on top.
- For a burst of freshness, garnish your dish with some chopped fresh basil or parsley.
- If you’re feeling adventurous, try adding some sautéed vegetables like cherry tomatoes, spinach, or mushrooms to your pasta.
FAQs
Q: Can I cook the Tortellini pasta directly from frozen?
A: No, it is recommended to thaw the frozen tortellini pasta before cooking for best results.
Q: Can I use this pasta in a cold pasta salad?
A: Absolutely! The Barilla Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini adds a unique twist to any cold pasta salad recipe.
Q: Is this pasta suitable for vegans?
A: Unfortunately, the Barilla Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini is not suitable for vegans as it contains cheese.
That’s it, folks! Now you have all the information you need to create a delicious dish using Barilla Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini. Enjoy!
Barilla® Cheese and Spinach Tortellini with Creamy Tomato & Basil Sauce
Ready to tantalize your taste buds with a creamy and flavorful pasta dish? Barilla® Cheese and Spinach Tortellini with Creamy Tomato & Basil Sauce is here to make your dreams come true. This recipe combines the goodness of cheese and spinach-filled tortellini with a rich and luscious creamy tomato and basil sauce.
Let’s dive into the recipe and see how you can create this delectable dish.
Ingredients
- 1 package of Barilla® Cheese and Spinach Tortellini
- 2 cups of tomato sauce
- 1 cup of heavy cream
- 1/4 cup of grated Parmesan cheese
- 1/4 cup of chopped fresh basil
- Salt and pepper to taste
Instructions
1. Cook the Barilla® Cheese and Spinach Tortellini according to the package instructions. Drain and set aside.
2. In a separate saucepan, heat the tomato sauce over medium heat.
3. Once the tomato sauce is hot, stir in the heavy cream and grated Parmesan cheese. Continue to cook, stirring occasionally, until the sauce is heated through and the cheese has melted.
4. Add the cooked tortellini to the saucepan with the creamy tomato and basil sauce. Gently toss the tortellini in the sauce until they are well-coated.
5. Stir in the chopped fresh basil and season with salt and pepper to taste.
How to Prepare
Preparing this dish is a breeze! Just follow the instructions above, and you’ll have a plate of creamy and delicious Barilla® Cheese and Spinach Tortellini with Creamy Tomato & Basil Sauce in no time. The combination of the cheesy tortellini and the rich tomato and basil sauce is a match made in heaven.
Preparation Time
The preparation time for this recipe is approximately 20-25 minutes, including the time to cook the tortellini and prepare the sauce.
Servings
This recipe serves approximately 3-4 people, but you can easily adjust the quantities based on your desired portion sizes.
Nutrition Facts
Unfortunately, we don’t have the exact nutrition facts for this particular dish. However, the Barilla® Cheese and Spinach Tortellini with Creamy Tomato & Basil Sauce is a satisfying and flavorful meal that will surely delight your taste buds.
Tips
- Add a touch of heat to your creamy tomato and basil sauce by sprinkling some red pepper flakes or adding a dash of hot sauce.
- Garnish the dish with some additional grated Parmesan cheese and a few fresh basil leaves for an extra pop of flavor and presentation.
- Serve this dish with a side of garlic bread or a fresh green salad for a complete meal.
FAQs
Q: Can I use a different type of pasta for this recipe?
A: While the Barilla® Cheese and Spinach Tortellini adds a unique twist to this dish, you can certainly use a different type of pasta if preferred. Just keep in mind that the cooking time may vary.
Q: Can I make the creamy tomato and basil sauce ahead of time?
A: Yes, you can prepare the sauce ahead of time and store it in the refrigerator. Simply reheat it before serving and toss it with the cooked tortellini.
Q: Can I substitute the heavy cream with a lighter alternative?
A: If you prefer a lighter sauce, you can try using half-and-half or whole milk instead of heavy cream. However, keep in mind that the sauce may not be as creamy.
Now that you have all the details, it’s time to bring this heavenly pasta dish to your table. Enjoy the delectable combination of Barilla® Cheese and Spinach Tortellini with Creamy Tomato & Basil Sauce!
Barilla® Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini
Are you ready to embark on a flavorful and cheesy journey? Look no further than Barilla® Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini! This delicious pasta will take your taste buds on an adventure they won’t forget.
Let’s explore the recipe and learn how to create a dish that will leave everyone asking for seconds.
Ingredients
- 1 package of Barilla® Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini
- Water
- Salt
- Optional: your favorite pasta sauce
Instructions
1. Fill a large pot with water and add a pinch of salt. Bring the water to a boil.
2. Add the Barilla® Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini to the boiling water. Cook according to the package instructions, usually around 8-10 minutes or until al dente.
3. Drain the cooked tortellini pasta and transfer it to a serving dish.
4. Optional: Serve the tortellini with your favorite pasta sauce, such as marinara, Alfredo, or pesto.
How to Prepare
Preparing this dish is a breeze! Simply follow the instructions above, and you’ll have a plate of delectable Barilla® Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini ready to enjoy. The cheesy and spinach-filled tortellini will add a burst of flavor to any pasta sauce you choose.
Preparation Time
The preparation time for this recipe is quick and easy, as it takes around 8-10 minutes to cook the dried tortellini pasta. It’s perfect for those busy weeknights when you’re craving a delicious and satisfying meal without spending hours in the kitchen.
Servings
This recipe serves approximately 2-3 people, but you can easily adjust the quantities based on your desired portion sizes.
Nutrition Facts
Unfortunately, we don’t have the exact nutrition facts for this particular dish. However, the Barilla® Cheese & Spinach Non-GMO and Pantry Friendly Dried Tortellini is made with quality ingredients and provides a good source of protein and essential nutrients.
Tips
- To add an extra kick of flavor, top your
