The Ninja Creami is a versatile kitchen tool that allows you to create a wide variety of delicious frozen treats. Whether you’re in the mood for a creamy ice cream, a refreshing sorbet, or a protein-packed frozen yogurt, the Ninja Creami has got you covered.
Ninja CREAMi Coffee Ice Cream
Let’s start with a classic favorite - coffee ice cream. With the Ninja Creami, you can easily whip up a batch of rich and creamy coffee-flavored ice cream that will rival any store-bought version. Here’s what you’ll need:
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 3/4 cup granulated sugar
- 2 tablespoons instant coffee granules
- 1 teaspoon vanilla extract
Instructions:
- In a medium saucepan, combine the heavy cream, milk, sugar, and instant coffee granules. Heat over medium heat, stirring occasionally, until the sugar and coffee granules have dissolved.
- Remove the saucepan from heat and stir in the vanilla extract. Let the mixture cool to room temperature.
- Once the mixture has cooled, transfer it to the Ninja Creami freezer bowl and attach the paddle. Follow the manufacturer’s instructions for freezing the ice cream.
- Allow the Ninja Creami to churn the ice cream for about 20-25 minutes, or until it reaches your desired consistency.
- Transfer the coffee ice cream to a lidded container and freeze for at least 4 hours, or until firm.
That’s it! You now have a delicious batch of homemade coffee ice cream, made effortlessly with the Ninja Creami. Serve it in a bowl, cone, or use it to make a creamy coffee milkshake - the possibilities are endless!
Ninja Creami The Old Goat Ice Cream
If you’re looking for a unique and decadent ice cream flavor, give The Old Goat Ice Cream a try. It combines the rich and creamy texture of traditional ice cream with the sweet and tangy flavors of goat cheese. Here’s what you’ll need:
Ingredients:
- 2 cups heavy cream
- 1 cup whole milk
- 1 cup granulated sugar
- 4 ounces goat cheese, softened
- 1 teaspoon vanilla extract
Instructions:
- In a medium saucepan, combine the heavy cream, milk, and sugar. Heat over medium heat, stirring occasionally, until the sugar has dissolved.
- Remove the saucepan from heat and whisk in the softened goat cheese and vanilla extract until smooth.
- Once the mixture has cooled, transfer it to the Ninja Creami freezer bowl and attach the paddle. Follow the manufacturer’s instructions for freezing the ice cream.
- Allow the Ninja Creami to churn the ice cream for about 20-25 minutes, or until it reaches your desired consistency.
- Transfer The Old Goat Ice Cream to a lidded container and freeze for at least 4 hours, or until firm.