Who doesn’t love the sweet and comforting taste of cinnamon apples? Whether you enjoy them as a warm dessert on a chilly evening or as a delicious breakfast treat, there are endless ways to incorporate these tasty apples into your meals. Today, we’re sharing some mouthwatering cinnamon apple recipes that are sure to satisfy your sweet tooth.
Baked Cinnamon Apples
Start your day off right with a batch of delicious baked cinnamon apples. This simple recipe is perfect for breakfast or as a healthy snack option. The warm and comforting flavors of cinnamon and apples pair perfectly together, creating a mouthwatering treat that is sure to leave you wanting more. To make this recipe, you’ll need:
- 4 medium-sized apples
- 2 tablespoons of melted butter
- 2 tablespoons of brown sugar
- 1 teaspoon of ground cinnamon
To prepare the baked cinnamon apples, start by preheating your oven to 350°F (175°C). Core the apples and slice them into thin rounds. In a small bowl, combine the melted butter, brown sugar, and ground cinnamon. Place the apple slices in a baking dish and drizzle the butter mixture over them. Bake for 20-25 minutes or until the apples are tender and golden brown. Serve warm and enjoy!
Apple Fritter Cinnamon Roll Bake
If you’re looking for a decadent and indulgent treat, this apple fritter cinnamon roll bake is sure to impress. Combining the flavors of cinnamon rolls and apple fritters, this recipe is perfect for special occasions or weekend brunch. Here’s what you’ll need:
- 1 can of refrigerated cinnamon rolls
- 1 cup of apple pie filling
- 1/4 cup of melted butter
- 1/4 cup of brown sugar
- 1 teaspoon of ground cinnamon
To make this delicious apple fritter cinnamon roll bake, start by preheating your oven to 375°F (190°C). Cut each cinnamon roll into small pieces and place them in a greased baking dish. In a separate bowl, mix together the apple pie filling, melted butter, brown sugar, and ground cinnamon. Pour this mixture over the cinnamon roll pieces in the baking dish. Bake for 20-25 minutes or until the rolls are golden brown and cooked through. Serve warm and enjoy this delightful twist on classic cinnamon rolls!
Caramelized Apples
For a simple and elegant dessert option, try these caramelized apples. Perfect for fall gatherings or as a sweet treat year-round, these caramelized apples are sure to impress your guests. Here’s what you’ll need:
- 4 apples (peeled, cored, and sliced)
- 2 tablespoons of butter
- 1/4 cup of brown sugar
- 1/2 teaspoon of ground cinnamon
- 1/4 teaspoon of vanilla extract
To make the caramelized apples, start by melting the butter in a large skillet over medium heat. Add the sliced apples and cook for 6-8 minutes, or until they start to soften. Sprinkle the brown sugar, ground cinnamon, and vanilla extract over the apples. Continue to cook for an additional 5-7 minutes, stirring occasionally, until the apples are caramelized and tender. Serve warm as a topping for ice cream, pancakes, or enjoy them on their own!
With so many delicious ways to enjoy cinnamon apples, you’ll never tire of this classic flavor combination. Whether you’re looking for a comforting breakfast option or a show-stopping dessert, these recipes are sure to satisfy your cravings. Try them out today and let your taste buds be delighted by the sweet and spicy flavors of cinnamon apples!
