Air Fryer Chicken Breast Recipe – How to Cook Chicken In the Air Fryer
Air Fryer Chicken Breast
If you’re looking for a delicious and healthy way to cook chicken, look no further than the air fryer. This Air Fryer Chicken Breast recipe is a game changer. It’s quick, easy, and produces perfectly juicy and tender chicken every time.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a small bowl, mix together the olive oil, paprika, garlic powder, onion powder, salt, and black pepper.
- Brush the chicken breasts with the spice mixture on both sides.
- Place the chicken breasts in the air fryer basket, making sure they are not touching.
- Cook for 15-18 minutes, flipping halfway through, until the internal temperature reaches 165°F (75°C).
- Remove the chicken breasts from the air fryer and let them rest for a few minutes before slicing.
How to Prepare:
This Air Fryer Chicken Breast recipe is incredibly easy to prepare. Simply mix together the spices and brush them onto the chicken before cooking. The air fryer does all the work of cooking the chicken to perfection, so you can sit back and relax while it does its magic.
Preparation Time:
The preparation time for this Air Fryer Chicken Breast recipe is minimal. It takes just a few minutes to mix together the spices and brush them onto the chicken. The cooking time in the air fryer is around 15-18 minutes, depending on the size of the chicken breasts.
Servings:
This recipe serves 2 people. If you need to feed more people, simply double or triple the ingredients accordingly.
Nutrition Facts:
Each serving of this Air Fryer Chicken Breast recipe contains approximately:
- Calories: 250
- Protein: 30g
- Fat: 10g
- Carbohydrates: 5g
- Fiber: 1g
Tips:
- Make sure not to overcrowd the air fryer basket. Allow enough space between the chicken breasts for the hot air to circulate evenly.
- Feel free to adjust the seasoning according to your taste preferences. You can add more or less of the spices listed in the recipe.
- If you don’t have olive oil, you can use any other cooking oil of your choice.
FAQs:
Q: Can I use frozen chicken breasts for this recipe?
A: Yes, you can use frozen chicken breasts. However, you will need to increase the cooking time by a few minutes to ensure they are fully cooked.
Q: Can I marinate the chicken breasts before cooking them in the air fryer?
A: Absolutely! Marinating the chicken breasts in your favorite marinade before air frying can add extra flavor and moisture to the dish.
Q: Can I use bone-in chicken breasts instead of boneless?
A: Yes, you can use bone-in chicken breasts. Just make sure to adjust the cooking time accordingly, as bone-in chicken may take longer to cook.
This Air Fryer Chicken Breast recipe is a must-try for any chicken lover. It’s a healthy and delicious way to enjoy tender and juicy chicken without the need for excessive oil. Give it a try and enjoy a guilt-free meal!
Air Fryer Chicken Recipe with Vegetable – Air Fryer Chicken Breasts
Air Fryer Chicken Recipe with Vegetable
If you’re looking for a complete meal that is packed with flavors and nutrition, this Air Fryer Chicken Recipe with Vegetable is the perfect choice. It’s a simple and delicious way to enjoy chicken breasts along with a variety of colorful veggies.
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup broccoli florets
- 1 cup carrots, sliced
- 1 cup bell peppers, sliced
- 1 cup zucchini, sliced
- 1 tablespoon balsamic vinegar
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a small bowl, mix together the olive oil, garlic powder, dried thyme, dried rosemary, salt, and black pepper.
- Brush the chicken breasts with the spice mixture on both sides.
- Place the chicken breasts in the air fryer basket, making sure they are not touching.
- In a separate bowl, toss the broccoli florets, carrots, bell peppers, and zucchini with the balsamic vinegar.
- Place the seasoned vegetables in the air fryer basket alongside the chicken breasts.
- Cook for 15-18 minutes, flipping the chicken and stirring the vegetables halfway through.
- Remove the chicken breasts and vegetables from the air fryer and let them rest for a few minutes before serving.
How to Prepare:
To prepare this Air Fryer Chicken Recipe with Vegetable, start by mixing together the spices and brushing them onto the chicken. Toss the vegetables with balsamic vinegar and place them in the air fryer basket alongside the chicken. Cook everything until the chicken is fully cooked and the vegetables are tender.
Preparation Time:
With a total cook time of around 15-18 minutes, this Air Fryer Chicken Recipe with Vegetable can be prepared and served in no time. The preparation involves mixing the spices, brushing them onto the chicken, and tossing the vegetables with balsamic vinegar.
Servings:
This recipe serves 2 people, making it a perfect meal for a small family or a couple. If you need to serve more people, simply adjust the quantities of the ingredients accordingly.
Nutrition Facts:
This Air Fryer Chicken Recipe with Vegetable is not only delicious but also nutritious. Each serving contains approximately:
- Calories: 300
- Protein: 35g
- Fat: 12g
- Carbohydrates: 15g
- Fiber: 5g
Tips:
- Feel free to customize the vegetable selection according to your preferences. You can add or substitute with any veggies of your choice.
- If you prefer a spicier taste, you can add a pinch of red pepper flakes to the spice mixture.
- Make sure to cut the vegetables into similar-sized pieces to ensure even cooking.
FAQs:
Q: Can I use bone-in chicken breasts instead of boneless for this recipe?
A: Yes, absolutely! You can use bone-in chicken breasts if you prefer. Just adjust the cooking time accordingly.
Q: Can I use frozen vegetables for this recipe?
A: Yes, you can use frozen vegetables. However, they may require a slightly longer cooking time. Make sure to check for doneness before serving.
Q: Can I add additional seasonings or spices to the vegetables?
A: Yes, feel free to experiment with different seasonings and spices to enhance the flavor of the vegetables. You can try adding herbs like oregano or thyme, or even sprinkle some grated Parmesan cheese on top.
This Air Fryer Chicken Recipe with Vegetable is a wholesome and satisfying meal that is perfect for any occasion. The combination of juicy chicken and flavorful veggies makes it a winner in terms of taste and nutrition. Give it a try and enjoy a healthy and delicious feast!
Top 3 Air Fryer Chicken Recipes
Top 3 Air Fryer Chicken Recipes
Looking for some amazing air fryer chicken recipes? Look no further! We have compiled a list of the top 3 air fryer chicken recipes that are sure to impress your taste buds.
1. Air Fryer Chicken Breast with Garlic Butter:
This recipe takes the humble chicken breast to a whole new level. The chicken is seasoned with a mouthwatering garlic butter mixture and cooked to perfection in the air fryer. The result? Juicy, tender, and flavorful chicken breasts that are absolutely irresistible.
Ingredients:
- 4 boneless, skinless chicken breasts
- 4 tablespoons unsalted butter, melted
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a small bowl, combine the melted butter, minced garlic, dried thyme, dried rosemary, salt, and black pepper.
- Brush the chicken breasts with the garlic butter mixture on both sides.
- Place the chicken breasts in the air fryer basket, making sure they are not touching.
- Cook for 16-18 minutes, flipping halfway through, until the internal temperature reaches 165°F (75°C).
- Remove the chicken breasts from the air fryer and let them rest for a few minutes before serving.
This Air Fryer Chicken Breast with Garlic Butter is perfect for a quick and flavorful weeknight dinner. Serve it with your favorite sides for a complete and satisfying meal.
2. Air Fryer Chicken Wings:
Who doesn’t love crispy and delicious chicken wings? This air fryer recipe delivers crispy wings without the excess oil. They are perfect for game day or any gathering where finger foods are a hit. Get ready to enjoy some mouthwatering chicken wings!
Ingredients:
- 2 pounds chicken wings
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/2 teaspoon black pepper
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, toss the chicken wings with the baking powder, salt, garlic powder, paprika, and black pepper.
- Place the chicken wings in the air fryer basket, making sure they are not touching.
- Cook for 24-26 minutes, flipping halfway through, until the wings are crispy and golden brown.
- Remove the chicken wings from the air fryer and let them cool for a few minutes before serving.
These Air Fryer Chicken Wings are a true crowd pleaser. Serve them with your favorite dipping sauces or toss them in your favorite wing sauce for some extra kick.
3. Air Fryer Chicken Tenders:
Craving crispy chicken tenders without all the grease? Look no further than this air fryer chicken tenders recipe. They are crispy, tender, and oh-so-delicious. Perfect for kids and adults alike!
Ingredients:
- 1 pound chicken tenders
- 1 cup buttermilk
- 1 cup panko breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
Instructions:
- Preheat your air fryer to 400°F (200°C).
- In a shallow dish, pour the buttermilk. In another dish, combine the panko breadcrumbs, grated Parmesan cheese, paprika, garlic powder, salt, and black pepper.
- Dip each chicken tender into the buttermilk, then coat it with the breadcrumb mixture, pressing gently to adhere.
- Place the coated chicken tenders in the air fryer basket, making sure they are not touching.
- Cook for 12-15 minutes, flipping halfway through, until the chicken tenders are golden brown and crispy.
- Remove the chicken tenders from the air fryer and let
